Page 42 - IFSO Cookbook 2022 con cover
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Cocoa Cherry                                                                           International
                                                                                                Healthy Recipes  Vol. 2

         Figs Yogurt                                                                            Cooking Instructions




                                                                                                1)  Boil 400ml milk in a saucepan.
         Murat Üstün                                                                            2)  After boiling, wait for it to cool a little. (You can check with your pinky that the
         Istanbul Bariatric Center Team                                                           temperature has reached a level that will not burn your hand)
         Turkey
                                                                                                3)  Put the dried figs, cocoa and milk through the robot.
         Suitable for the patients after post-op 1st month.                                     4)  Pour the thoroughly mixed mixture into 4 equal containers.
                                                                                                5)  Add the cherries on top.
                                                                                                6)  Let’s keep our fig mixtures covered with fabric for a 1 hour, like a fermentation
         Preparation                                                                              process. After that, store in the refrigerator. Ready to serve!

         Time: 2 hours  (Waiting for Fig’s ferment for 1 hour)                                  Notes:
                                                                                                Easy to make, hard to wait for sleeping fig!
         Total Serving: 4
                                                                                                Nutritional Analysis

                                                                                                             Total
                                                                                                            weight      Protein      Carbohy-        Iron   Calcium
                                                                                                 Ingredients        Kcal       Fat (g)       Sugar (g)           Fiber
                                                                                                            used in      (g)         drate (g)      (mg)   (mg)
                                                                                                            recipe (g)
                                                                                                 Dried Fig   120    284  3,8    1,1   72,8    54,6   2     185   11,2

                                                                                                 Frozen Cherry  60g  36  0,7    0,3    8,5     7           10     1,2
                                                                                                 Organic Cocoa  20  50    4     4      10            2     20     6

                                                                                                 Lactose free   400  180  16           24      22          600
                                                                                                 milk
                                                                                                 Total       600    550  24,5   5,4   115,3   83,6   4     815   18.4

                                                                                                Nutritional Facts

                                                                                                ●  Calories: 137 kcal
                                                                                                ●  Total Protein (g): 6,1

         Ingredients                                                                            ●  Carbohydrate (g): 28,8
                                                                                                  Of which sugars: (g) 20,9
         ●  6 dried fig                                                                         ●  Fat: (g) 1.35
         ●   2 tablespoons of frozen cherry                                                     ●  Iron: (mg) 1
         ●   1 tablespoon of organic cacao                                                      ●  Calcium: (mg) 203,7
         ●   400ml lactose free milk                                                            ●  Fibre: (g) 4,6



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